Food – With Love by Fanny Sausa

After the unhappily experience with the caterer last year, we decided to work together with some friends we trust.

Fanny and her team are ready to serve your senses with fresh cooked, affordable food. In addition we will offer organic grilled sausages and steaks.

** Breakfast & Snack Bar ** 10.00-21.00

• Variety of freshly made Smoothies (green, red, yellow) 0,5 l
• Overnight Oats with Rasins, Sunflower seeds with/without Yoghurt and Berries • Variety of freshly made Sandwiches

• Croissant & Pan au Chocolat
• Variety of Brezeln (natural, Poppy-Seeds, Cheese)

• Anzac-Cookies
• Banana Bread
• Brownie (glutenfree + lactosefree)

• SOUP of the Day with Bread
(if its hot its cold Gazpacho, if its cold its hot Potatoesoup)

** Lunch Options **
(we will have plenty of other stuff like cake, sandwiches, the super cute coffee mobil again, and and and. )

FOR LUNCH there is always one WARM PLATE of the day and a SUMMERBOWL of the day in SMALL or LARGE available.

We are proud to serve on ecofriendly real dishes to reduce waste.
PLEASE share our responsibility for a plastic reduced consumption and bring back the dishes and cutlery to our Dirty-Dish-Corner.
For the extra costs of renting real dishes, you support us with 1€ per dish – for you, for us, for our future!

PLEASE share our responsibility for a plastic reduced consumption and bring back the dishes and cutlery to our Dirty-Dish-Corner.
For the extra costs of renting real dishes, you support us with 1€ per dish – for you, for us, for our future!

LUNCH FRIDAY (14.30-16.30)

WARM PLATE
Small seasonal Mini-Potatoes with colorful Ratatouille, Lime-Crème-Fraiche and roasted Almonds

SMALL 6€ //LARGE 10€

SUMMERBOWL YELLOW
• Tumericrice with buckwheat und currants | Curry-Humus | Raw vegetables salad, maple syrup and ginger |Young and

fresh Soyasprouts and Chicorysalad on Top SMALL 7€ //LARGE 12€

LUNCH SATURDAY (14.30-16.30)

WARM PLATE
Penne al Limone con Zucchini with Cherrytomatoes and Basiloil

SMALL 6€ //LARGE 10€

SUMMERBOWL RED
• Aromatic Glasnoodlesalad with fresh Cucumber, Carrots and red Cabbage | Miso-Eggplant-Creme | Beetroot-Apple-

Quinoa-Salad | Tomato-salad with fresh Cilantro | Lollo Rosso on Top SMALL 7€ //LARGE 12€

LUNCH SUNDAY (14.30-16.30)

WARM PLATE
Green Curry with underground roots, green peas and Coconutmilk, with Triple-Rice

SMALL 6€ //LARGE 10€

SUMMERBOWL GREEN
• Pearl Barley with green beans, Edamame und Mint | Basil-Paste | Sesame-Spinach | Cucumbersalad | fresh Rocket on

SMALL 7€ //LARGE 12€

** GRILL nearby the pond **
• Organic-BIO-Bratwurst in a bun
• Beef-Steak in a bun
• Corn with Limebutter

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